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CS-W001157 4
Total: USD 88.00

Methyl 2-bromothiazole-4-carboxylate

  • CAS No. 170235-26-4

  • Cat. No. CS-D0850
  • Purity≥96%
  • MDL No.MFCD06659908

*For research and further manufacturing use only, not for direct human use.

Methyl 2-bromothiazole-4-carboxylate|CS-D0850

Structure of 170235-26-4

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General Information

  • CAS No. 170235-26-4
  • Cat. No. CS-D0850
  • Purity ≥96%
  • MDL No. MFCD06659908
  • Storage 4°C
  • Shipping Room temperature in continental US; may vary elsewhere.
  • Molecular Formula C₅H₄BrNO₂S
  • Molecular Weight 222.06
  • Synonym(s) 2-Bromothiazole-4-carboxylic Acid Methyl Ester
  • SMILES O=C(C1=CSC(Br)=N1)OC

Description

Corn steep liquor, a by-product of the corn wet-milling industry consists of 50% water and several ingredients like, sugars and proteins. It is a viscous liquid by-product with a pH of 3.7 to 4.1.Corn steep liquor has been used:as a component in broth to act as indicator for starch utilizationas a component in fermentation medium, low-cost medium and in LB medium for the simultaneous saccharification and co-fermentation (SSCF) testas a component in fermentation medium for optimization studies

Synthesis

  • Route1
    • null|null
      67-56-1
    • In-stock
      4-Thiazolecarboxylic acid, 2-bromo-, ethyl ester|CS-W009137
      100367-77-9
    • ~87%
    • In-stock
      Methyl 2-bromothiazole-4-carboxylate|CS-D0850
      170235-26-4

    References

    • Tetrahedron Letters, , vol. 36, # 30 p. 5319 - 5322

Safety Information

Download SDS
GHS Pictogram :
GHS No : GHS07
Signal Word : Warning
UN#: N/A
Class : N/A
Packing Group : N/A
Hazard Statements : H302-H315-H319-H335
Precautionary Statements : P261-P264-P270-P271-P280-P302+P352-P304+P340-P305+P351+P338-P330-P362+P364-P403+P233-P405-P501

Quality Control

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Computational Chemistry Data

  • TPSA   39.19
  • LogP   1.6922
  • H_Acceptors   4
  • H_Donors   0
  • Rotatable_Bonds   1

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