Lot numbers can be found on the outside label of a product:
Please log in for operation!
*For research and further manufacturing use only, not for direct human use.
Structure of 23676-09-7
| Size |
|
Price | Quantity | |||
|---|---|---|---|---|---|---|
|
* Please select Quantity before adding items. |
||||||
Span 65 is an oil-soluble surfactant. It is used as an emulsifier, stabilizer, and food additive (E number E492). Span 65 emulsifier is broadly used for its capability to alter the crystal morphology and consistency of fats. It can be used as an anti-bloom agent in confectionery products comprising cocoa butter and cocoa butter substitutes. Hence, it acts as a possible controller of crystallization. Span 65 effectively stabilizes the polymorph of margarine and changes the solid fat content (SFC). This boosts fusion profiles appropriate for the body temperature. Span 65 also helps in the generation of organogels.Span 65 has been used as a plasticizer candidate to study the plasticization, brittleness, and loading curve characteristics of pure carnauba wax. It has also been used as an emulsifying agent to prepare flaxseed oil emulsions.
|
GHS Pictogram :
|
GHS No : GHS07
|
|
Signal Word : Warning
|
UN#: N/A
|
|
Class : N/A
|
Packing Group : N/A
|
|
Hazard Statements : H302-H315-H319-H335
|
|
|
Precautionary Statements : P261-P264-P270-P271-P280-P302+P352-P304+P340-P305+P351+P338-P330-P362+P364-P403+P233-P405-P501
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Upload Pictures
|
|
Lot numbers can be found on the outside label of a product: